About the Dinner Station Truck
A labor of love for Bruce and Annie Bowers, the Dinner Station Truck hit the road in August of 2019 to feed hungry folks that are just plain tired of the same ol’ same ol’.
A classically trained chef from the Culinary Institute of America, Bruce honed his craft with stops in the vibrant food scenes in New Mexico, Chicago and San Francisco. He brings his own spin to his super-fresh food, from fan-favorite tots to his crazy good interpretation of a classic Reuben. He is often joined by his much better half Annie – you’ll know who she is immediately, as her smile lights up the scenic venues they stop in.
For a limited time, the Dinner Station Truck is available for private events! Fill out the form below to learn more and book a date…
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